A Multipurpose Chutney !!! We can use it for sandwich, as a side dish for dosa, and even for chats.
Green Chutney
Preparation time: 5 mins |Cooking time: 5 mins
Ingredients
Coriander
leaves
|
1
cup (tightly packed)
|
Zeera
|
1
Tsp
|
Ginger
|
1
inch
|
Badam
|
8
|
Salt
|
As
needed
|
Method
1. Grind all the above ingredient mentioned in the table to a smooth paste. Add little water while grinding. Make to a thick paste and don't add too much water.
|
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